𝗩𝗲𝗴𝗮𝗻 𝗘𝗴𝗴 𝗦𝗮𝗹𝗮𝗱 𝗦𝗮𝗻𝗱𝘄𝗶𝗰𝗵
ᴠᴇɢᴀɴ| ᴏɪʟ ғʀᴇᴇ| ʜɪɢʜ ᴘʀᴏᴛᴇɪɴ| ᴘʟᴀɴᴛ-ʙᴀsᴇᴅ
Bringing you my favourite "egg" sandwich recipe. Protein packed, super simple and great for sharing this Christmas. It takes about 10mins to whip up, no boiling or peeling at all.
The key ingredient in this that is Black Salt (Kala Namak), not sure why it's called black because it's actually pink in colour. It has an egg smell and tangy taste due to the sulphur content.
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
𝘌𝘨𝘨 𝘚𝘢𝘭𝘢𝘥 𝘍𝘪𝘭𝘪𝘯𝘨
• Medium Firm Tofu
• Kala Namak (black salt)
• Lemon Juice
• Pepper
• Chives/Spring onions (optional)
• Vegan Mayo (recipe below)
𝘝𝘦𝘨𝘢𝘯 𝘔𝘢𝘺𝘰
• Silken Tofu
• Mustard
• Apple Cider Vinegar
• Lemon Juice
• Nutritional Yeast
• Maple Syrup
• Pepper
Enjoy! ｡◕‿◕｡
Wishing everyone good health and a wonderful Christmas 🎄 God bless ❤
#vegansofsg #vegan #singaporevegan #veganfood #veganfoodshare #plantbased #veganeggsalad #sandwhich #veganegg #tofu #recipes #oilfree
ᴠᴇɢᴀɴ| ᴏɪʟ ғʀᴇᴇ| ʜɪɢʜ ᴘʀᴏᴛᴇɪɴ| ᴘʟᴀɴᴛ-ʙᴀsᴇᴅ
Bringing you my favourite "egg" sandwich recipe. Protein packed, super simple and great for sharing this Christmas. It takes about 10mins to whip up, no boiling or peeling at all.
The key ingredient in this that is Black Salt (Kala Namak), not sure why it's called black because it's actually pink in colour. It has an egg smell and tangy taste due to the sulphur content.
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
𝘌𝘨𝘨 𝘚𝘢𝘭𝘢𝘥 𝘍𝘪𝘭𝘪𝘯𝘨
• Medium Firm Tofu
• Kala Namak (black salt)
• Lemon Juice
• Pepper
• Chives/Spring onions (optional)
• Vegan Mayo (recipe below)
𝘝𝘦𝘨𝘢𝘯 𝘔𝘢𝘺𝘰
• Silken Tofu
• Mustard
• Apple Cider Vinegar
• Lemon Juice
• Nutritional Yeast
• Maple Syrup
• Pepper
Enjoy! ｡◕‿◕｡
Wishing everyone good health and a wonderful Christmas 🎄 God bless ❤
#vegansofsg #vegan #singaporevegan #veganfood #veganfoodshare #plantbased #veganeggsalad #sandwhich #veganegg #tofu #recipes #oilfree
